Hey! Look at us with a food blog. Should be interesting. And fun. Bill has always loved food, but it’s fairly recently that he starting expressing his interest in also getting in the kitchen and preparing good eats. Maybe that yearning grew out of his desire for more of the foods he loves? As he mentioned in an earlier post, our in-common favorite foods list is pretty short–thus our restaurant concept idea of two-restaurants-in-one, Healthy&Hearty. Or, as the “Skinny Fats” restaurant we found in Las Vegas classified their menu, “Healthy” or “Happy.” I’m a firm believer, however, that HEALTHY FOOD IS HAPPY FOOD! It’s my mantra, so you’ll likely see that theme throughout my posts and recipes. Bill and I also have very different cooking styles. One of us prefers being precise and one of us is not-so-precise. Guess who follows the directions and who follows the gist of the recipe? 😉 My Our kitchen is my happy place and I’m learning the joys of sharing it with Bill! And, I’m excited to share our “food stories” and favorite recipes here!
Happy. Healthy. Heart-y♥️.
Happy. Healthy. Heart-y♥️.
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